（4）日粮蛋白质的质量蛋白质品质的完善程度与蛋白质的利用率密切相关。蛋白质品质是指各种氨基酸的含量与配比。各种氨基酸数量多、配比恰当时，利用率就高，正如前面所说的氨基酸的平衡利用，这个理论对藏香猪特别重要
(4) the improvement of protein quality and protein quality is closely related to protein utilization. Protein quality refers to the content and ratio of various amino acids. The utilization rate of various amino acids is high when the ratio of amino acids is high. As mentioned above, the theory of amino acid balance * is very important for Tibetan pigs.
（5）日粮中能量与蛋白质之间的关系饲料中碳水化合物、蛋白质及脂肪都是藏香猪的能源物质。碳水化合物是主要的能源物质，而且价格便宜。若日粮中碳水化合物含量不足，则要分解更多的蛋白质与脂肪供作能源，这对蛋白质是个浪费。
(5) the relationship between energy and protein in diet. Carbohydrate, protein and fat in feed are energy substances of * Xiang pig. Carbohydrates are the main source of energy and cheap. If the diet is deficient in carbohydrates, it is a waste of protein to break down more protein and fat for energy.
（6）饲料的加工调制豆科子实中含有胰蛋白酶抑制素，会降低蛋白质的消化率。如果将豆科子实加热处理，可以破坏这种物质，从而使胰蛋白酶正常发挥作用。试验表明，大豆在140~150℃下加热2.5分钟，其蛋白质营养价值提高1倍。对于动物性饲料一般不进行加热处理。
(6) The protein digestibility of leguminous seeds containing trypsinase inhibin can be reduced by the processing of feed. If legume seeds are heated, the substance can be destroyed and trypsin plays a normal role. The experiment showed that when the soybean was heated for 2.5 minutes at 140~150 C, the nutritive value of the protein increased by 1 times. Generally speaking, animal feed is not heated.
山东福和特种养殖场()专业养殖巴马香猪、藏香猪、宠物香猪，包括巴马香猪种猪和商品猪。巴马香猪肉质鲜美，原属于朝廷贡品，肥而不腻，深受广大消费者的喜爱。同时，巴马香猪养殖是农村养殖致富门路，投入小，回报快，少食，以青饲料和粗粮为主。
山东福和特种养殖场养殖品种：巴马香猪、藏香猪，结合广西特色养殖方式，包括巴马香猪种猪以及商品猪，遵循“品质，合作致富”的香猪文化。 山东福和特种养殖场坚信诚信 欢迎广大客户前来洽谈业务！
联系人：张经理
手机
邮箱：854513429@
：854513429
854513429@
地址：山东省济宁市嘉祥县黄垓乡
免费发布信息：
济南推广
诺商商道系统，-专业互联网应用服务提供商：
诺商商道系统，-专业互联网应用服务提供商：
诺商基于多年的优化经验和品牌基础推出的诺商商道系统，诺商信息您身边的互联网！
