Zygosaccharomyces bisporus Naganishi 拉丁名
(ATCC® 34890™) 统一编号
Deposited As Saccharomyces bisporus var. mellis (Fabian et Quinet) van der Walt
Strain Designations 菌株别名 NARD 3344 [CBS 6683]
Biosafety Level 生物安全等级 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions 生长条件
Frozen 冷冻物: -80℃ or colder
Freeze-Dried 冻干物: 2℃ to 8℃
Live Culture 活物: See Propagation Section
Type Strain 模式菌株 no
Preceptrol® no
Comments 注释 High benzoic acid tolerance citrus juice spoilage Morphology After 3 days at 25℃ on YM agar, the cells are spherical to ellipsoidal, 2-5 x 3-9 μm, and occur singly, in pairs or in small clusters. Growth is butyrous and tannish-white in color.
Medium 培养基 ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions 生长条件
Temperature 培养温度: 20℃ to 25℃
Sequenced Data 18S ribosomal RNA gene, partial sequence; internal transcribed spacer 1, 5.8S ribosomal RNA gene, and internal transcribed spacer 2, complete sequence; and 26S ribosomal RNA gene, partial sequence: GGTTTCCGTAGGTGAACCTGCGGAAGGATCATTATAGAAAAAATCTGATTGGCAAGTCAATGGGGCAGT
AGAGTTTTTCGGCTCTTTCTTTTGCTTTTGGGCCTGCGCTTAGTTGCGCGGTCTAGAGTAGAGGGAGCTTC
TACTGCTTCGGCTTACAATTTACACACAGTGGAGTTTCTACTATTTTTCTTCTTTGGGAGGATGATGAAAATCTAT
CTACTCCCAGAGGTAAACACAAACAATATTTTTATTTTTTATTTTACCCACAGTCAAATGAATACAAAAAAAAAATT
ATAATATTCAAAACTTTCAACAACGGATCTCTTGGTTCTCGCATCGATGAAGAACGCAGCGAAATGCGATACGTA
ATGTGAATTGCAGAATTCCGTGAATCATCGAATCTTTGAACGCACATTGCGCCCCTTGGTATTCCAGGGGGCAT
CCTGTTTGAGCGTCATTTCCTTCTCAAACACTTGTGTTTGGTAGTGAGTGATACTCTGTTAAAACTGGGTTAGCT
TGAAATTGCAAGCCTTTTGGGGATGCGTCTAGAGAAGAGTTTTAGGCGGAAACGTCTGGCTCCTCCTCTATTTTC
CTTTAACCAAATGTCGTATTAGGTTTTACCGACTCGGCAGACAGGTTACTGGAGACTGAGGTGGGTGATAGAAAT
ATCGAACTTTTCTGCGCGCCTTTGGCAAACAATACTCTCTAAGCTTGACCTCAAATCAGGTAGGATTAC D1D2 region of the 26S ribosomal RNA gene
ATATCAATAAGCGGAGGAAAAGAAACCAACCGGGATTGCCTTAGTAACGGCGAGTGAAGCGGCAAAAGCTCA
AATTTGAAATCTGGTACCTTTGGTGCTCGAGTTGTAATTTGTAGAAGGCGACTCTGGGG
CTGGTCCTTGTCTATGTTCCTTGGAACAGGACGTCATGGAGGGTGAGAATCCCGTGTGGCGAGGATCCCAGT
TCTTTGTAGAGTGCCTTCGAAGAGTCGAGTTGTTTGGGAATGCAGCTCTAAGTGGGTGGTA
AATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAGCGAACAAGTACAGTGATGGAA
AGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGTGAAATTGTTGAAAGGGAA
GGGCATTTGATCAGACATGGTGTTTTGTGCCCCTCGCTCCTCGTGGGTGGGGGAAT
CTCGCAGCTCACTGGGCCAGCATCAGTTTTGGCGGCAGGATAAATCCCTGGGAATGTAGCTCTGGCA
TTTATGTTGGAGAACTTATAGCTCAGGGGAATACTGCCAGCCGGGACTGAGGAATGCGACTTTTAGTCAAGG
ATGCTGGCATAATGGTTATATGCCGC
Morphology After 3 days at 25℃ on YM agar, the cells are spherical to ellipsoidal, 2-5 x 3-9 μm, and occur si
ngly, in pairs or in small clusters. Growth is butyrous and tannish-white in color.
