Lactobacillus vitulinus Sharpe et al. 拉丁名
(ATCC® 27783™) 菌株编号
Strain Designations 菌株别名 : T 185; RL 2 /
Type Strain 模式菌株 : yes /
Biosafety Level 生物安全等级 : 1
Strain Designations 菌株别名 T 185; RL 2
Isolation 分离源 Rumen of calf
Biosafety Level 生物安全等级 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol® no
Type Strain 模式菌株 yes (type strain)
Medium 培养基 ATCC® Medium 746: Lactobacilli MRS broth with cysteine
Growth Conditions 生长条件
Temperature 培养温度 : 37.0℃
Atmosphere 需氧情况 : Anaerobic
Name of Depositor ME Sharpe
Chain of Custody 来源国家 ATCC <<--ME Sharpe<<--M.P. Bryant
Isolation 分离源 Rumen of calf
References 参考文献 Sharpe ME, et al. Two new species of Lactobacillus isolated from the bovine rumen, Lactobacillus ruminis sp. nov. and Lactobacillus vitulinus sp. nov.. J. Gen. Microbiol. 77: 37-49, 1973. PubMed: 4723944
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
type strain
